It’s not a secret that we love beer. So to honor our long time frothy friend, we compiled a list of interesting facts about it. Before reading this, crack open a cold one and take a slug; you are about to enter Beer History 101.
I feel really foolish saying this, but apparently, we here at Boosh missed something. Over the summer, Absolut approached the most humble man in the world, Kanye West, and had him do a viral advertising campaign for their vodka. It was hilarious. The video is here.
What we failed to catch, was that Mr. Zack Galifinakis did one as well. And his is a billion times funnier. Seriously. Times a billion. Take that Kanye. So, forgive us for the information we failed to deliver unto you and take our sincerest of apologies for not giving our readers a look into this incredible video sooner.
When it comes to college parties, a 23.3 inch tall silver cylinder on ice in the kitchen is all but a staple. The Keg is a party centerpiece. But where did it come from? One standard US keg contains 15 ½ gallons of the good stuff, which is supposed to equal about 165 twelve ounce servings. For those keeping track at home, that's equal to six and a half cases and 160 lbs of liquid courage. But while you know the keg well, it stands misunderstood by most who pray to it every Friday night. Do you know how it works?
ENGINEERING: Genius!
It's simple really. The push-lock at the top serves as the only opening, which keeps the keg pressurized. Once a keg loses pressure (i.e. tapped, broken) it only has about 18 hours of life left in it. A hand tap / party pump presses that lock down and opens up the circulation.
The opening chamber attaches to a 20" metal tube that draws the beer from the bottom of the keg directly into your glass. That way it keeps pumping til the very end. Because it draws from the bottom, you always want to make sure you ice the sides, not just toss a bag on the top. But there is more to the keg than just simple engineering.
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